Fry bread is greasy fried dough, and it’s a Navajo staple and a source of pride. But it’s also a source of poor nutrition on a reservation labeled a food desert by the U.S. government.
Now there’s a push to cut back on foods like fry bread in the Navajo diet. Laurel Morales (@laurelgwyn) from Here & Now contributor KJZZ’s Fronteras Desk reports.
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