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The recent death of H. David Dalquist, inventor of the bundt cake pan, has reminded many cooks of the beautiful, easy cakes that quietly fell from fashion. Essayist and food afficianado Bonny Wolf has fond memories of the days of the bundt cake.

Starting kindergarten later could boost kids' grades and improve their odds of attending a top college. Being the youngest kid in class can hurt their academic performance.

For the latest information on Wednesday's shooting in San Bernardino, Calif., Linda Wertheimer talks to Saul Gonzalez of KCRW.

Gov. Mary Fallin is calling on state lawmakers to revamp the state's budgeting process.In her State of the State address Monday, Fallin said the primary…

After the success of Love Is Blind, Netflix has found another way to hide conventionally attractive people from each other. We'd explain it if we could.

Going to a baseball game isn't what it used to be. For one thing, the food has gone upscale. Essayist Bonny Wolf buys into Humphrey Bogart's old line: "A hot dog at the ballpark is better than a steak at the Ritz." But she also takes note of trendier cuisine.

Pumpkin can be used for so much more than pie. Sweet and savory, pumpkin and winter squash can be used to make soups, stews, risotto, bread, cookies, cakes and more.

Under oath in a $1.6 billion defamation case, Murdoch says he wishes Fox News had been "stronger in denouncing" false claims of election fraud. Fox says the lawsuit threatens journalists' free speech.

Ever since he took second place in a junior-division Pillsbury Bake-Off, Greg Patent has loved baking. Now he's collected recipes and lore from two centuries of American bakers in a new cookbook, Baking in America.

Wearing a track suit on NFL draft night like Deion Sanders did would be scoffed at today with top players gathering for a televised event that has become as much runway show as sporting event.

The head of the BBC and a top news executive resigned Sunday over criticisms about the way the organization edited a speech by President Donald Trump for a documentary.

A new cookbook by Sally Sampson, "Chop Chop: The Kids Guide to Cooking Real Food With Your Family," includes detailed instructions for kids and their parents. Sampson joins us and shares two recipes.